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Lente menu bij St-Hubert

SPRING MENU

SPRING MENU
On Sundays 12 and 19 March 2023 from noon

  • Holstein beef tartare | green asparagus | parmesan

menu | €72.00
selection of house wines, water, and coffee | + €35.00
selection of château wines, water, and coffee | + €45.00
water and coffee | + €15.00
à la carte wines possible

ENJOY OUR SPRING MENU?

See also our other menus

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